Savor the extraordinary
Welcome to Addis Coffee, your destination for premium, ethically sourced coffee beans. Immerse yourself in a world of exquisite flavors, meticulously selected for true coffee lovers. Experience the luxury of a perfect cup, every time.
Our curated coffee bean selections
At Addis Coffee, we pride ourselves on offering only the finest coffee beans, carefully chosen for their exceptional quality and distinctive profiles. Each bean tells a story of ethical sourcing and passionate cultivation, bringing a premium experience to your cup.
Grown in southern Ethiopia region that produces distinctively floral and fruit-toned coffees from traditional varieties of Arabica long grown in the region from wild coffee trees.
Flavor Profile - Jasmine, Lemon zest, Bergamot, and Sweet stone fruits, with a smooth and lingering finish.
Region - Southern Nations and Nationalities of Ethiopia (1,700 – 2,200 masl)
Process - Natural
Grown in Sidama region in Ethiopia, known for its citrusy and earthy notes, medium body, and bright finish
Flavor Profile - Stone fruit, Caramel, Lime, Maple syrup
Region - Grown in the fertile, high-altitude areas of Sidama, southern Ethiopia (1,500–2,200 masl).
Process - Natural
Grown in southern Ethiopia, it is renowned for its complex, fruit-forward, and floral flavors.
Flavor Profile - Strawberry, Jasmine, Blueberry, and tea-like, with a velvety body and a cleaner, often more chocolate-forward profile
Region - Oromia Region (1,700 to 2,350masl)
Process - Natural/washed
Grown in Sidama region in Ethiopia, known for its citrusy and earthy notes, medium body, and bright finish
Flavor Profile - Stone fruit, Caramel, Lime, Maple syrup
Region - Grown in the fertile, high-altitude areas of Sidama, southern Ethiopia (1,500–2,200 masl).
Process - Natural
Ethiopian Limu, a high-quality washed coffee with a relatively medium acidity, is cultivated in the Limu region in southwest Ethiopia
Flavor Profile - Balanced and winey with notes of cocoa, citrus, and mild florals
Region - Western Ethiopia, Limu zone (1,400–2,000 masl)
Process - Mostly washed, producing a clean, crisp cup with medium acidity
Addis Coffee: where passion meets perfection
We believe in bringing you not just coffee, but an experience. Our commitment to premium quality, ethical sourcing, and unwavering reliability ensures that every sip is a moment of pure indulgence for the discerning coffee enthusiast.
Uncompromising premium quality
Every batch of Addis coffee beans undergoes rigorous quality control, from farm to roastery, ensuring only the finest reach your cup. We meticulously select beans that offer exceptional aroma, body, and flavor, guaranteeing a luxurious coffee experience.
Ethically sourced, thoughtfully processed
Our dedication extends beyond taste to impact. We partner directly with women owned farmers who share our values, ensuring fair wages and sustainable practices. Enjoy coffee that not only tastes good but does good, embodying reliability and care.
